Imli goli/Sweet and Tango Tamarind
Made of tamarind pulp, a bit of sugar, salt and chilli powder imli goli has a very tangy taste and is also served in many restaurants after food. But more than just being a treat to the taste buds, it has many benefits
Tamarind pulp can also be helpful in curing acidity. Consuming 2-3 imli golis after meals is also known to help ease gas, bloating and indigestion.